 
  Iberian Magpie
  A species of Azure-winged magpies   Scientific name : Cyanopica cooki  Genus :   Azure-winged magpies    
  Iberian Magpie, A species of Azure-winged magpies 
  Botanical name: Cyanopica cooki 
  Genus:  Azure-winged magpies 
  Content 
 Description General Info
 
 Description
 
  The Iberian magpie (Cyanopica cooki) is a bird in the crow family. It is 31–35 cm long and similar in overall shape to the Eurasian magpie (Pica pica) but is more slender with proportionately smaller legs and bill. It belongs to the genus Cyanopica. Other common names include Iberian azure-winged magpie, Cook's azure-winged magpie and Spanish azure-winged magpie. It has a glossy black top to the head and a white throat. The underparts and the back are a light grey-fawn in colour with the wings and the feathers of the long (16–20 cm) tail are an azure blue. It inhabits various types of coniferous (mainly pine) and broadleaf forest, including parks and gardens in the eastern populations.  
 
    
  Size 
  36 cm 
    Colors 
  Black 
  Gray 
  White 
  Blue 
  Nest Placement 
  Tree 
  Feeding Habits 
  Iberian Magpie primarily feed on acorns and pine nuts, bolstered by invertebrates, larvae, fruits, berries, and even human scraps. Their unique foraging habits reflect a diverse diet, setting them apart in their ecological niche. 
    Habitat 
  Iberian Magpie predominantly inhabits open woodlands, where it is often associated with oak species such as holm oak and cork oak, as well as areas with stone pines. These birds can also be found in agricultural landscapes like orchards and olive groves. Iberian Magpie shows a particular preference for roosting in stands of eucalyptus trees, which can sometimes be found in human-altered habitats like coastal wooden dunes, especially in areas where they can outcompete the common magpie. Generally, they occur in regions from sea level up to 700 meters in elevation. 
    Dite type 
  Omnivorous 
  
  
 General Info
 
 Feeding Habits
Bird food type
Behavior
 Often Iberian magpies find food as a family group or several groups making flocks of up to 70 birds. The largest groups congregate after the breeding season and throughout the winter months. Their diet consists mainly of acorns (oak seeds) and pine nuts, extensively supplemented by invertebrates and their larvae, soft fruits and berries, and also human-provided scraps in parks and towns. This species usually nests in loose, open colonies with a single nest in each tree. There are usually 6–8 eggs that are incubated for 15 days.  
 
    
 Distribution Area
 The Iberian magpie occurs in southwestern and central parts of the Iberian Peninsula, in Spain and Portugal. However, it can sometimes be spotted also in south-western France, and recently its presence has been reported even in northern Italy. This taxon is usually treated as conspecific with azure-winged magpie C. cyana, but this population is 5400 miles (9,000 km) away from those in eastern Asia. Recent genetic analysis has shown that the Iberian magpie and the azure-winged magpie are distinct at species level.  
 
    
 Species Status
 Not globally threatened. 
    
 Scientific Classification
 
  Phylum 
  Chordates   Class 
  Birds   Order 
  Perching birds   Family 
  Crows and jays   Genus 
  Azure-winged magpies   Species 
  Iberian Magpie  
 
  
  
  
  
 



 
  
  
 